Global Dairy Cultures Industry Outlook 2022: Overview, Opportunities, Key Companies and Forecast to 2028
Report Code: KNJ1045567 No. of Pages: 133 Category: Food and Beverage
Publisher: Date of Publish:
Publisher: Date of Publish:
Executive Summary
According to GRD Survey data, the global Dairy Cultures market is estimated at 940 million US$ in 2021 and is expected to reach 1500 million US$ by the end of 2028, growing at a CAGR of 6.8% in the forecast period between 2022 and 2028.
This report studies the Dairy Cultures market dynamics from angles such as new entries, mergers and acquisitions, fundings, exit and major technology breakthroughs. Market performance is evaluated through market size (value and volume) by players, regions, product types and end industries. This report also studies the global market competition landscape, market drivers and trends, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
Geographically, this report is segmented into several key regions, with sales, revenue, market share and growth Rate of Dairy Cultures in these regions, from 2016 to 2027, covering
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Italy, Spain and Russia, etc.)
Asia-Pacific (China, Japan, Korea, Southeast Asia, India, Australia)
South America (Brazil, Argentina, Colombia, etc.)
Middle East and Africa (Turkey, Saudi Arabia, South Africa, etc.)
Market Snapshot, By Product Type
Thermophilic Type
Mesophilic Type
Market Snapshot, By Application
Yoghurt
Cheese
Cream
Buttermilk
Others
Main Market Players Analyzed in this report, including:
Sacco System
Probio-Plus
Lb Bulgaricum
Lallemand
Lactina
DSM
Danisco
Dalton
CSK
Chr. Hansen
Biena
BDF Ingredients
Anhui Jinlac Biotech
The study objectives of this report are:
To study and analyze the global Dairy Cultures market size (value & volume) by company, key regions/countries, products and application, history data from 2016 to 2020, and forecast to 2027.
To understand industry structure of Dairy Cultures market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To identify the key global Dairy Cultures manufacturers and regional typical players, to define, describe and analyze their sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Dairy Cultures market with respect to individual growth trends, future prospects, and their contribution to the total market.
To project the value and volume of Dairy Cultures submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
In this study, the years considered to estimate the market size of Dairy Cultures are as follows:
History Year: 2016-2020
Base Year: 2020
Estimated Year: 2021
Forecast Year 2021 to 2027
This report includes the estimation of market size in terms of value (million USD) and volume from top-down approach by analyzing major submarkets and their major driving factors, and verified from bottom-up approaches. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified from primary sources.
For the data information by region, company, type and application, 2020 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Key Stakeholders Considered in the study:
Raw material vendors
Distributors/traders/wholesalers/suppliers
Regulatory authorities, including government agencies and NGO
Commercial research & development (R&D) institutions
Importers and exporters
Government organizations, research organizations, and consulting firms
Trade/Industrial associations
End-use industries
Table of Contents
1 Market Definition & Scope
1.1 Definition & Scope
1.2 Dairy Cultures Product Specifications
1.3 Main Events (Entry, M&A, Exit, Technology and Capital Activity)
1.4 Global Dairy Cultures Market Performance and Outlook
2 Market Development Performance under COVID-19
2.1 Influencing Factors of Industry Development in the Next Five Years
2.1.1 Drivers
2.1.2 Restraints
2.1.3 Opportunities
2.2 Porter’s Five Forces Analysis
2.3 Comparison of Alternatives and Dairy Cultures
3 Supply Chain and Manufacturing Cost Analysis
3.1 Supply Chain Analysis
3.2 Raw Materials and Key Suppliers Analysis
3.2.1 Raw Materials Introduction
3.2.1 Raw Materials Key Suppliers List
3.3 Dairy Cultures Sales Channel and Distributors Analysis
3.3.1 Dairy Cultures Sales Channel
3.3.2 Dairy Cultures Distributors
3.4 Key Buying Industries/Consumers
3.4.1 Major Buyers in Yoghurt
3.4.2 Major Buyers in Cheese
3.5 Dairy Cultures Manufacturing Cost Structure Analysis
4 Market Segment: by Type
4.1 Dairy Cultures Type Introduction
4.1.1 Thermophilic Type
4.1.2 Mesophilic Type
4.2 Global Dairy Cultures Sales by Type 2016-2021
4.3 Global Dairy Cultures Revenue by Type 2016-2021
4.4 Global Dairy Cultures Price by Type 2016-2021
5 Market Segment: by Application
5.1 Dairy Cultures Type Introduction
5.1.1 Yoghurt
5.1.2 Cheese
5.1.3 Cream
5.1.3 Buttermilk
5.1.4 Others
5.2 Global Dairy Cultures Sales by Application 2016-2021
5.3 Global Dairy Cultures Revenue by Application 2016-2021
5.4 Global Dairy Cultures Price by Application 2016-2021
6 Marke Segment: by Region
6.1 Global Dairy Cultures Market by Region
6.1.1 Global Dairy Cultures Sales by Regions
6.1.2 Global Dairy Cultures Revenue by Regions
6.2 North America Dairy Cultures Market 2016-2021
6.3 Europe Dairy Cultures Market 2016-2021
6.4 Asia Pacific Dairy Cultures Market 2016-2021
6.5 South America Dairy Cultures Market 2016-2021
6.6 Middle East and Africa Dairy Cultures Market 2016-2021
7 North America
7.1 North America Dairy Cultures Market by Country 2016-2021
7.1.1 North America Dairy Cultures Sales by Country
7.1.2 North America Dairy Cultures Revenue by Country
7.2 United States
7.3 Canada
7.4 Mexico
8 Europe
8.1 Europe Dairy Cultures Market by Country 2016-2021
8.1.1 Europe Dairy Cultures Sales by Country
8.1.2 Europe Dairy Cultures Revenue by Country
8.2 Germany
8.3 France
8.4 UK
8.5 Italy
8.6 Russia
8.7 Spain
9 Asia Pacific
9.1 Asia Pacific Dairy Cultures Market by Country 2016-2021
9.1.1 Asia Pacific Dairy Cultures Sales by Country
9.1.2 Asia Pacific Dairy Cultures Revenue by Country
9.2 China
9.3 Japan
9.4 Korea
9.5 Southeast Asia
9.6 India
9.7 Australia
10 South America
10.1 South America Dairy Cultures Market by Country 2016-2021
10.1.1 South America Dairy Cultures Sales by Country
10.1.2 South America Dairy Cultures Revenue by Country
10.2 Brazil
10.3 Argentina
10.4 Colombia
11 Middle East and Africa
11.1 Middle East and Africa Dairy Cultures Market by Country 2016-2021
11.1.1 Middle East and Africa Dairy Cultures Sales by Country
11.1.2 Middle East and Africa Dairy Cultures Revenue by Country
11.2 Turkey
11.3 Saudi Arabia
11.4 South Africa
12 Key Participants Company Information
12.1 Sacco System
12.1.1 Sacco System
Company Information
12.1.2 Sacco System
Dairy Cultures Product Portfolio, Specification and Application
12.1.3 Sacco System
Dairy Cultures Sales, Price, Revenue and Gross Margin (2019-2021)
12.1.4 Sacco System
Key Development
12.2 Probio-Plus
12.2.1 Probio-Plus
Company Information
12.2.2 Probio-Plus
Dairy Cultures Product Portfolio, Specification and Application
12.2.3 Probio-Plus
Dairy Cultures Sales, Price, Revenue and Gross Margin (2019-2021)
12.2.4 Probio-Plus
Key Development
12.3 Lb Bulgaricum
12.3.1 Lb Bulgaricum
Company Information
12.3.2 Lb Bulgaricum
Dairy Cultures Product Portfolio, Specification and Application
12.3.3 Lb Bulgaricum
Dairy Cultures Sales, Price, Revenue and Gross Margin (2019-2021)
12.3.4 Lb Bulgaricum
Key Development
12.4 Lallemand
12.4.1 Lallemand
Company Information
12.4.2 Lallemand
Dairy Cultures Product Portfolio, Specification and Application
12.4.3 Lallemand
Dairy Cultures Sales, Price, Revenue and Gross Margin (2019-2021)
12.4.4 Lallemand
Key Development
12.5 Lactina
12.5.1 Lactina
Company Information
12.5.2 Lactina
Dairy Cultures Product Portfolio, Specification and Application
12.5.3 Lactina
Dairy Cultures Sales, Price, Revenue and Gross Margin (2019-2021)
12.5.4 Lactina
Key Development
12.6 DSM
12.6.1 DSM
Company Information
12.6.2 DSM
Dairy Cultures Product Portfolio, Specification and Application
12.6.3 DSM
Dairy Cultures Sales, Price, Revenue and Gross Margin (2019-2021)
12.6.4 DSM
Key Development
12.7 Danisco
12.7.1 Danisco
Company Information
12.7.2 Danisco
Dairy Cultures Product Portfolio, Specification and Application
12.7.3 Danisco
Dairy Cultures Sales, Price, Revenue and Gross Margin (2019-2021)
12.7.4 DSM
Key Development
12.9 CSK
12.9.1 CSK
Company Information
12.9.2 CSK
Dairy Cultures Product Portfolio, Specification and Application
12.9.3 CSK
Dairy Cultures Sales, Price, Revenue and Gross Margin (2019-2021)
12.9.4 CSK
Key Development
12.8 Dalton
12.8.1 Dalton
Company Information
12.8.2 Dalton
Dairy Cultures Product Portfolio, Specification and Application
12.8.3 Dalton
Dairy Cultures Sales, Price, Revenue and Gross Margin (2019-2021)
12.8.4 Dalton
Key Development
12.11 Biena
12.11.1 Biena
Company Information
12.11.2 Biena
Dairy Cultures Product Portfolio, Specification and Application
12.11.3 Biena
Dairy Cultures Sales, Price, Revenue and Gross Margin (2019-2021)
12.11.4 Biena
Key Development
12.12 BDF Ingredients
12.12.1 BDF Ingredients
Company Information
12.12.2 BDF Ingredients
Dairy Cultures Product Portfolio, Specification and Application
12.12.3 BDF Ingredients
Dairy Cultures Sales, Price, Revenue and Gross Margin (2019-2021)
12.12.4 BDF Ingredients
Key Development
12.13 Anhui Jinlac Biotech
12.13.1 Anhui Jinlac Biotech
Company Information
12.13.2 Anhui Jinlac Biotech
Dairy Cultures Product Portfolio, Specification and Application
12.13.3 Anhui Jinlac Biotech
Dairy Cultures Sales, Price, Revenue and Gross Margin (2019-2021)
12.13.4 Anhui Jinlac Biotech
Key Development
13 Global Dairy Cultures Market Forecast by Region by Type and by Application
13.1 Global Dairy Cultures Sales, Revenue Forecast 2022-2027
13.2 Global Dairy Cultures Forecast by Regions
13.2.1 Global Dairy Cultures Sales Forecast by Region 2022-2027
13.2.2 Global Dairy Cultures Revenue Forecast by Region 2022-2027
13.3 Global Dairy Cultures Forecast by Type
13.3.1 Global Dairy Cultures Sales Forecast by Type 2022-2027
13.3.2 Global Dairy Cultures Revenue Forecast by Type 2022-2027
13.3.3 Global Dairy Cultures Price Forecast by Type 2022-2027
13.4 Global Dairy Cultures Forecast by Application
13.4.1 Global Dairy Cultures Sales Forecast by Application 2022-2027
13.4.2 Global Dairy Cultures Revenue Forecast by Application 2022-2027
13.4.3 Global Dairy Cultures Price Forecast by Application 2022-2027
14 Analyst Views and Conclusions
15 Methodology and Data Source
15.1 Methodology
15.2 Research Data Source
15.2.1 Secondary Data
15.2.2 Primary Data
15.2.3 Market Size Estimation
15.3 Legal Disclaimer
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